Red wine (resveratrol) pills appear to be the rage these days and a local group of cardiologists wants to lead the way for patients and consumers to learn more about them. They may be among the first U.S. cardiologists to do so.

In response to growing inquiries about the heart-healthy properties of red wine pills, a local cardiology group says it will soon begin to study the effects of these pills among their patients with heart problems and suggests consumers consult with knowledgeable doctors before launching into unguided self use.
Jacqueline Hollywood M.D., cardiologist with the Advanced Cardiology Institute in Ft. Lee, New Jersey, says so many patients are hearing about the promises of red wine pills that their group decided to learn with their patients rather than leave them to pursue unguided use.
Dr. Hollywood says human studies are largely derived from users of red wine, not red wine pills, so there is a need for research studies, but is confident that red wine pills are safer than an alcoholic beverage.
Nate Lebowitz M.D., also a cardiologist with the Advanced Cardiology Institute, says the goal is to find out if red wine pills can actually mimic the French Paradox, the fact that red-wine drinking adults in France, who consume a high-fat and calorie-rich diet, experience a much lower mortality rate from heart disease than North Americans.
Americans first became aware of the French Paradox in 1991 when it was aired on CBS’ 60 Minutes television program. Red wine resveratrol pills first gained attention late in 2003 shortly after Harvard researchers noted that a resveratrol, a molecule found in red wine, prolonged the life of yeast cells in a lab dish. Since then resveratrol has been proven to extend the life of fruit flies, roundworms, cold-water fish and high-fat fed mice.
“We will cautiously begin some studies, to measure markers, like inflammation, cholesterol, blood clotting, and maybe even imaging of coronary or carotid arteries, to see if these pills live up to their promise,” says Dr. Lebowitz.
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