I had fun last night cooking dinner for Josh and afterwards was able to get him on-camera for a bit.
Categorized | Interviews
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Why is Napa $o Expen$ive?
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Are wine bloggers only telling half the story?
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Michigan coughs up two of the worst wines I’ve had
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Whining about Wine in Alabama
- The “yawnfest” of the “family winery” story
- Nominations Open for 2012 Wine Blog Awards May 18
- Making mischief at Tulalip Casino Resort
- Seattle Sheraton adds premium wine program
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2009 Le Cadeau Red Label Pinot Noir – Review
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2010 Tinto Negro Malbec Uco Valley Reserve – Review
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Tom Stokes: Excellent article telling the real story about the...
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Elise: what a fabulous job on this piece...interesting as...
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Tamara Belgard: Great wine, but it\'s Ayoub. Right there on the la...
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Jamie Brown: Love this article! Thanks for writing & sharin...
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- Nominations Open for 2012 Wine Blog Awards May 18
- Making mischief at Tulalip Casino Resort
- Seattle Sheraton adds premium wine program
- 2009 Le Cadeau Red Label Pinot Noir – Review
- 2010 Tinto Negro Malbec Uco Valley Reserve – Review
- Host Studios in-bottle, variable aerator – Review
- Napa Cellars Reserve – 3-way Review
- Precept Wine Acquires Ste. Chapelle Winery
- 2012 Volkswagon Passat TDI SE – Impressions
- 2008 Pepper Bridge Cab – Review